Consulate General of the Republic of Korea in Los Angeles

K-FOOD

2018 K-Cuisine Lecture Series!

Date : Monday, June 04, 2018
Time : 7:00 PM - 9:30 PM

 

2018 K-Cuisine Lecture Series!
Cooking Class Series in Four Evenings



Tea Classics / Tea & Food Arts with Yoon Hee Kim

Dates: June 4 / June 6 / June 11 / June 13
Time: 7:00PM - 9:30PM
Location: Ari Hall, Korean Cultural Center, Los Angeles

PROGRAM AT A GLANCE

K-Cuisine Lecture Series in Four Evenings

Korean Cooking classes, offered in a four-part series during the first two weeks of June, 2018. Lecture, demonstration and interactive workshop format.
Each class is approximately 2½ hours in length, from 7:00pm - 9:30pm.

All participants are requested to arrive 10 - 15 minutes before start of each class.
For safety and optimal cooking experience, all participants are requested to wear comfortable clothes, closed shoes, and refrain from any loose/dangling jewelry or strong perfumes/colognes. Loose or long hair should also be tied back or worn with a hair net.

Class Dates and Topics:
1) Monday, June 4
Classic Korean Sauces & Marinades

2) Wednesday, June 6
Korean Temple Food

3) Monday, June 11
Korean Tea & Tea Snacks

4) Wednesday, June 13
Kimchi

Class capacity: maximum of 40 participants
* Serious inquiries only (The Series require an 100% attendance)

Tuition is Free
REGISTRATION@www.kccla.org
Venue: Korean Cultural Center, Los Angeles @ Ari Hall (5505 Wilshire Blvd. Los Angeles CA 90036)
Eligibility: Any locals interested in Korean Cuisine & Must be 18 years old or older
Hosted by: Korean Cultural Center Los Angeles
Contact: hannah@kccla.org/ 323-936-3012

The class application is closed. Please fill out an application form to be on the waiting list. We'll contact you when there happens to be extra seats available. Thank you.

APPLY Here : Application Form


* Next K-Cuisine Lecture Series will be held on August 2018(TBA)